WoodStock Negril

Appetizers

Booby Cay Shrimp Cocktail
Four(4) plump juicy shrimp cooked until tender, peeled, deveined and chilled. Serve with our zesty house cocktail sauce and lemon wedge

Jam-Rock Chicken Wings
Four(4) deep fried and served with our chef's special jerk sauce.

Plantain Strips
Green plantain and pressed with salt

Main Courses

Penne Pasta
served with cream sauce

Snapper Fillet - Done Your Way
Escoveitched, Steamed, brown Stewed or roasted-stuffed

Arawak Shrimp
Juicy Jamaican Shrimp Sautéed with julienne vegetables and a hint of scotch bonnet peppers in rich coconut sauce

Curried Lobster
Tender chunks of Caribbean lobster sauteed in fine curry sauce

Signature Dish

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Chicken A-La-King
Juliennes strips of chicken, onions, bell peppers sautéed in signature sauce
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Desserts

Bread Pudding

Rum Cake

Cheese Cake