Appetizers
Jammin Jamaican Wings
Succulent chicken wings glazed with sticky island sauce.
Press Play
Seasoned green fried plantains with ackee and saltfish.
Main Courses
OMG! Oxtail & Beans
Traditional Oxtail recipe with broad beans.
Auntie's Jerk Pork
Tender boneless pork, "jerked" to perfection.
Rudy Ram Goat
Spicy curried goat with potatoes. Made with real Indian curry and local goat.
Jerk BBQ Chicken
Slow cooked chicken quarters glazed and lightly grilled with red rum barbecue sauce.
Signature Dish
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JAMAICAN SEAFOOD PAELLA
Made with real Saffron rice, and the chef's selection of five varieties of seafood.
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Desert
Tortuga Rum Cake
CHAWKLIT LOVA LOVA
Cakey on the outside with warm Jamaican Artisan chocolate flowing through the middle.
RUM n RAISIN BREAD PUDDING
An old-fashioned favorite made with Wray and Nephew white rum.
*Price of each category includes a choice of appetizer, main course and dessert. Beverages, GCT and gratuity additional.