Strawberry Hill Hotel

Appetizers

Bacon Wrapped Scallops
Grilled bacon wrapped scallops with spicy cilantro mayonnaise

Vegetable Spring Rolls
Crispy vegetable spring rolls deep fried and served with a sweet soy and ginger dip

Classic Bammy Bruschetta Trio
Tomato & chopped basil with mozarella cheese, smoked marlin with cream cheese & capers, avocado with onions & fresh lime juice

Main Courses

Smoked Pork Chops
Grilled slow smoked pork chops

Oxtail Sheperds Pie
Deboned oxtail with spicy Jamaican herbs baked and topped with creamed potato

Pan Seared Snapper
Filet of snapper seared and smothered with a passion fruit butter sauce

Blackwell Shrimp and Scallops
Jumbo shrimp & scallops soaked in Blackwell Rum, grilled & skewered with onions, peppers and tomatoes. Side of fruit salsa

Signature Dish

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One Love
Boneless chicken thigh stuffed with grilled octopus drizzled with a beure blanc sauce
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Desserts

Cranberry Cobbler
Cranberries tossed in flour, eggs and sugar and baked. Served warm with or without a scoop of home made ice cream

Blackwell Rum Cake
Vanilla cake infused with Blackwell rum and served with or without a scoop of homemade ice cream

Strawberry Swirl Cheesecake
Home made cheesecake with fresh strawberries and syrup.

Tortuga Rum Cake

Soup

Cream of Pumpkin
Pumpkin soup with crème fraiche and herb croutons. Served with home made garlic rolls

Salad

Garden Salad
Mixed greens and balsamic vinaigrette

Side

Fresh Stir Fried Vegetables
Assorted vegetables seasoned and stir fried in olive oil

Coconut Rice
Fluffy Basmati rice simmered in coconut milk

Crunchy Callaloo
Lightly steamed and seasoned with onions and peppers

Sweet Potato Swirls
Creamed sweet potato in small swirls